1800 pcs/h Pie Tart|Tartlet Shell Press Machine Commercial

Features

The tartlet shell press machine is used to make all kinds of portuguese egg tart, pie tart, and the machine has a high capacity, which can produce 1800 pieces per hour.

Simple operation, low cost, It is suitable for commercial use and is a good helper to help people start their own businesses.
Tartlet Shell Making Machine

Function of Commercial Pie Tart Machine

1. The machine is easy to operate and easy to use, no matter whether it is a novice or an experienced hand.

2. It is small in size and does not occupy space, suitable for small-volume operations and reduces the cost of renting shops.

3. Tartlet shell press machine is made of stainless steel, it is not only clean and hygienic, but also easy to clean.
Egg Tart Shell Making Machine

4. Pneumatic extrusion molding, fast molding speed and high work efficiency.

5. The mold of the equipment can be customized, mainly according to the different needs of users.

6. It is easy to change molds, and there are many kinds of egg tart shells can be produced.

Working Video of Tartlet Shell Machine

Advantages of Tartlet Shell Press Machine

1. Break through the tradition by hand pinching, using plc to control the molding, and the output is about 1500 to 1800 pieces per hour.

2. Simple and accurate operation, rapid prototyping, lightweight, safe, easy to clean and maintain.

3. The product has various changes, this product can be used to make Taiwan egg tarts, pie tart, and Portuguese egg tarts.
Egg Tart Press Machine

How to Use the Pie Tart Machine?

Connect the 220V power supply >>> Connect the trachea >>> Turn on the power (emergency stop) switch >>>The dough will automatically fall into the tray >>>Set the pressing time >>>Positioning device >>>Precise pressing and forming.

Technical Data

Model	GGA303-1
Capacity	1500-1800PCS/H
Voltage	220V,50hz
Diameter of Tart	40-90mm
Size	8408001300mm
Weight	130kg

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